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Food Clerk

Key responsibilities include:
  • Possessing a sense of urgency and comfort level to be able to work in a fast paced environment
  • Building rapport with customers
  • Displaying a friendly and outgoing attitude that is shown through good eye contact and body language
  • Providing assistance by responding to customer questions in an effective and efficient manner
  • Stocking product and maintaining product displays according to merchandising standards
  • Following safety and sanitation procedures to ensure quality service and products for our customers
  • Detail oriented and organized
  • Possesses good listening and communication skills
  • Has adequate knowledge of computer systems and is comfortable using them
  • Is process driven and has ability to follow procedures in an organized and efficient way
  • Ability to stay calm while working in a fast paced environment
  • Desire to work with customers on a consistent basis
  • Ability to lift, carry, push, pull, bend and twist while handling product
  • Ability to stand for long periods of time


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